Blog

Tomato & Fennel Salad

Tomato & Fennel Salad

Ingredients: 1 pound tomatoes, cut into wedges 2 cups thinly sliced fennel bulb 1/4 cup chopped fresh parsley 1 tablespoon extra-virgin olive oil 1 tablespoon vinegar 1/2 teaspoon salt Freshly ground pepper, to taste Method: Whisk oil, vinegar...

Read more

Rose Petal Tea

Rose Petal Tea

Enjoy this refreshing brew made using rose petals with a tangy taste. Ingredients: 2 cups fresh fragrant rose petals (about 15 large roses)* 3 cups water Honey or granulated sugar to taste * All roses that you intend to consume must be free of...

Read more